Round Cheese Bread
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
6-8
ingredients
- 1 1⁄2 cups biscuit mix
- 1 cup shredded mozzarella cheese
- 1⁄4 cup grated parmesan cheese
- 1⁄2 teaspoon dried oregano
- 1⁄2 cup milk
- 1 egg, beaten
- 2 tablespoons butter, melted
- parmesan cheese
directions
- In a bowl, combine the first 6 ingredients, batter will be thick.
- Spoon into a greased 8 inch round baking pan.
- Drizzle with butter; sprinkle with additional Parmesan cheese.
- Bake at 400° for 20 to 25 minutes or until a toothpick inserted comes out clean.
- Cool for 10 minutes.
- Cut into wedges.
- Serve warm.
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Reviews
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RECIPE SUBMITTED BY
Nicole Brummett
United States