Sage Dressing

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“A wonderful dressing to go with the Thankgiving Turkey.”
READY IN:
1hr 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium skillet over medium heat cook the sauage,onion,celery,and mushrooms in oil until meat is no longer pink.
  2. Drain.
  3. In a large bowl combine the remaining ingredients,add sausage mixture and toss to coat.
  4. Transfer to a greased 11*7*2 baking pan.
  5. Cover and bake for 30 minutes.
  6. Uncover and bake for 15 more minutes.
  7. Or until light brown.
  8. Bake at 350.

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