Salmon Cheese Ball
- Ready In:
- 8hrs 10mins
- Ingredients:
- 7
- Serves:
-
10-12
ingredients
- 1 (6 1/2 ounce) can red salmon, drained
- 1 (250 g) package cream cheese
- 1⁄4 cup minced celery
- 2 tablespoons minced onions
- 1 tablespoon lemon juice
- 2 tablespoons prepared horseradish
- 1⁄2 cup chopped fresh parsley
directions
- Mix all ingredients except parsley together well and refrigerate overnight.
- Form into a ball and coat with the parsley. (If it wont stay in a ball just make it a spread - I usually do!).
- If you wish, you can add more horseradish or onion to taste.
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Reviews
-
I soooo enjoyed this. I make a similar one but your has now become my favorite. It's the horseradish. Don't you just love that stuff! I going to make it again for the holiday but this time I'm going to combine the 2 recipes. I put peeled seeded diced cucumber in mine. I figure how bad could it be? I'll get back to you on that. Thanks Semra22.
RECIPE SUBMITTED BY
Semra22
Canada