Salmon Dip

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“Quick and easy. Gluten-free. This dip can be used in a mould if desired You can add in some sour cream or plain yogurt if you would like the dip to be softer”
READY IN:
15mins
SERVES:
4
YIELD:
3/4 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix cream cheese until smooth.
  2. Stir in all remaining ingredients.
  3. Refrigerate until needed.

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