Salmon Spread
"This is fast & easy to throw together at the last minute. Roll in chopped pecans or walnuts if you like. Very Good!"
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
- 2 cans salmon
- 1 (8 ounce) package cream cheese
- 1 tablespoon lemon juice
- 2 teaspoons minced onions
- 1⁄4 teaspoon salt
- 1 teaspoon horseradish
- 3 tablespoons minced parsley
directions
- Combine all the above ingredients and mix well.
- Chill at least one hour.
- Serve with crackers.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Awesome. Did have to add a 1/4 cup of mayonnaise because the cream cheese was a little hard to mix (should have probably let sit at room temp. a little longer). Chilled overnight to get the best flavor. Will definately make again. Thanks. -
I have made this for many years -- called salmon ball. Only use one can salmon (use the boned now for ease) and chill, shape into a ball and roll in chopped pecans & minced parsley. Serve with triscuits. Always a staple at holiday parties.
RECIPE SUBMITTED BY
bert2421
Oakville, Ont
I love to cook and so I am thrilled that I found recipezaar. I work as an educational assistant in a food school so I am around food all day long. I have four children, three of which have already flown the coop so to speak but I still have my 'baby' at home. (He's 21). I am lucky in that I have my summers off so I spend a lot of time trying new recipes and catching up on my reading. I also play soccer in a ladies league to stay in shape.
