Salsa/Pico De Gallo II
"I made this salsa last night to go with my breakfast burrito this morning, and I think it turned out pretty good."
photo by Dav59
- Ready In:
- 10mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1 (10 ounce) can ro-tel tomatoes and green chilies
- 5 roma tomatoes, cut in four
- 1 small red onion, cut in 6-8 pieces
- 1 bunch cilantro, leaves only
- 1⁄2 tablespoon oil
- 2 tablespoons lime juice
- 1⁄2 teaspoon ground cumin
- 1⁄2 teaspoon chili powder
- 1⁄2 teaspoon salt
directions
- Put everything in a food processor. Pulse 10 times or until desired consistency. Chill for a couple of hours or until the next day. Enjoy!
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RECIPE SUBMITTED BY
Dav59
San Antonio, Texas
