Sarasota's Favorite Creamy Mustard Salad Dressing

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READY IN:
6mins
SERVES:
4-8
YIELD:
1 2/3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Simply add the mustard, sour cream, vinegar, worcestershire, garlic, sugar into a blender or small food processor and blend until smooth and creamy, just a minute or so. Then slowly add in the oil with the blender on low. Last, add the dill in the last few seconds, pulse to combine and check for salt and pepper seasoning.
  2. Refrigerate and serve over your favorite salad. I like to serve this over Recipe #413909.

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