Sausage, Bell Pepper and Onion Focaccia Sandwiches

Name: Sausage, Bell Pepper and Onion Focaccia Sandwiches
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 serving(s)
Ingredients: 3 bell peppers, different colours,sliced thin; 2 onions, sliced thin; 2 cloves garlic, mashed to a paste with; 1 pinch salt; 1/4 teaspoon fennel seed; 1/4 cup olive oil; 1 1/2 lbs fresh sausage, cut into 4 inch lengths; 1 focaccia bread, cut into 6 4 inch squares

Submitted by evelynathens

"The name says it all - have this one at your next tailgate..."

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Ready In:: 30mins
Ingredients:: 8
Serves:: 6

ingredients

3 bell peppers, different colours,sliced thin
2 onions, sliced thin
2 cloves garlic, mashed to a paste with
1 pinch salt
¹⁄₄ teaspoon fennel seed
¹⁄₄ cup olive oil
1 ¹⁄₂ lbs fresh sausage, cut into 4 inch lengths
1 focaccia bread, cut into 6 4 inch squares

directions

In a large skillet, saute peppers and onions, garlic paste and fennel seeds in oil over moderately-high heat, stirring, until vegetables are browned lightly.
Cook mixture over moderate heat, stirring, for 5 minutes, or until softened.
Season.
Grill sausages over moderately-high heat, turning once, 6-10 minutes.
Halve lengthwise.
Halve focaccia squares horizontally, leaving 1 edge cut (do not cut all the way through – leave a ‘hinge’).
Fill with pepper mixture and sausage.

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Reviews

Delicious and so easy to make! Thanks for sharing -- this is a must for an easy, no-fuss meal. We had these with chips and ate them on paper plates for easy clean up too! Thanks for sharing!

ellie_