Sauteed Peaches with Vanilla Ice Cream

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READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter and sugar in large skillet over high heat until just beginning to brown.
  2. Add peaches, stirring until tender, 5 minutes.
  3. Stir in liqueur.
  4. Remove from heat.
  5. Scoop ice cream into eight serving bowls.
  6. Spoon peach mixture evenly over ice cream.

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