Savannah Cabbage Bake

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READY IN:
1hr 5mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, combine cabbage, water, and salt.
  2. Boil, covered, for 5 minutes. Drain.
  3. Combine soup, soy sauce, Worcestershire sauce, milk, and onion in a 1 1/2 quart baking dish and mix well.
  4. Melt butter in small dish.
  5. Add breadcrumbs and stir.
  6. Sprinkle over cabbage mixture.
  7. Bake at 350 degrees for 45 minutes or until browned and bubbly.

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