Savannah Cabbage Bake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I adapted this recipe from a dish I tried in Savannah, Georgia. Even my kids (who declare that they hate cabbage) asked for more! One of our favorites!”
READY IN:
1hr 5mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, combine cabbage, water, and salt.
  2. Boil, covered, for 5 minutes. Drain.
  3. Combine soup, soy sauce, Worcestershire sauce, milk, and onion in a 1 1/2 quart baking dish and mix well.
  4. Melt butter in small dish.
  5. Add breadcrumbs and stir.
  6. Sprinkle over cabbage mixture.
  7. Bake at 350 degrees for 45 minutes or until browned and bubbly.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: