Savory Potato Waffles #5FIX

"5-Ingredient Fix Contest Entry. I created this flavorful recipe one afternoon, while searching for a unique way to use my waffle iron. Since my family all loves potatoes, this experiment was a huge success. Top these waffles with butter and sour cream or your own favorite potato toppers."
 
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Ready In:
35mins
Ingredients:
5
Serves:
4-6
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ingredients

  • 14 cup butter
  • 1 cup chopped onion
  • 1 (24 ounce) package Simply Potatoes Traditional Mashed Potatoes
  • 14 cup complete pancake and waffle mix
  • 2 eggs
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directions

  • Melt butter in large skillet over medium-low heat. Add onion. Cook 10 minutes or until tender.
  • Heat waffle iron according to manufacturer's instructions.
  • Whisk eggs in large bowl. Stir in mashed potatoes and flour until evenly blended. Stir in onion and butter until blended.
  • Spoon about 1/2 cup batter (depending on size of waffle iron) into center of waffle iron. Close lid and cook 4 minutes or until deep golden brown. Repeat to cook remaining waffles.

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Reviews

  1. What a cool way to cook potatoes. They turned out terrific. I loaded them up with salt and pepper and a spoonful of sour cream. Yum!
     
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