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“Wonderful way to cook long grain rice- couldn't be easier and turns out great every time.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry onions in butter until soft.
  2. Wash rice, rinse under cold water and dry.
  3. Add rice to onions and fry for 3 minutes.
  4. Add herbs and stock.
  5. Add salt and pepper to taste and set uncovered in 450 oven.
  6. Bake 20 minutes and remove herbs.

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