Scottish Shortbread
"Always use the best quality butter you can find"
- Ready In:
- 1hr
- Ingredients:
- 5
- Yields:
-
24 cookies
ingredients
- 1⁄2 cup packed brown sugar
- 1 cup butter
- 2 cups flour
- 1 teaspoon vanilla extract
- 1⁄2 teaspoon salt
directions
- Preheat oven to 160 degrees Celcius.
- Mix butter until fluffy.
- add brown sugar and vanilla extract,mix well.
- add flour and salt mix until well combined.
- Flatten dough onto greased tray.
- Bake for 30-40 minutes.
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