Scottsdale Potatoes
- Ready In:
- 1hr
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 2 lbs frozen hash browns
- 1 (10 1/2 ounce) can condensed cream of chicken soup
- 2 1⁄2 cups grated cheddar cheese
- 1⁄2 cup chopped green onion top (optional)
- 1 pint sour cream
- 1⁄4 cup melted butter
-
Topping
- 2 1⁄2 cups wheat flakes cereal (crushed)
- 1⁄4 cup melted butter
directions
- Defrost hash brown bits.
- In a large mixing bowl, mix first 6 items together.
- Put into a 13x9-inch buttered baking dish.
- Mix topping and spread on top of mixture.
- Bake at 350 degrees for 45 minutes or until bubbly.
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I live ouside of Seattle, Washington. I work full-time for a forest products company, and I have my own home-based business - Arbonne. Arbonne has amazing health and wellness products and an anti-aging skin care product line. I am passionate about Arbonne! Because of my busy schedule, cooking for my husband and children can be a bit of a challenge. I want recipes that are quick, easy, healthy and delicious. Fortunately, Recipezaar has come to my rescue. I have found so many wonderful recipes on this site.
There are so many things that bring joy to my life... The Lord Jesus, my family, friends, job, cooking, decorating, gardening, reading, etc. My weaknesses are shopping and chocolate!