Scrambled Eggs With Tamales

"I like this recipe because it is different and not the usual egg dish. It is from The Treasury of Creative Cooking. Preparation time is an estimate."
 
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photo by lazyme photo by lazyme
photo by lazyme
Ready In:
25mins
Ingredients:
9
Serves:
4-6
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Drain tamales, reserving 1/2 of sauce from can.
  • Spray a 10 x 6 inch baking dish with cooking spray.
  • Remove paper wrappings from tamales.
  • Place tamales in a single layer in baking dish.
  • Cover with reserved sauce.
  • Bake 10 minutes or until heated through.
  • Whisk eggs, milk and salt. Set aside.
  • Melt butter in a large skillet over medium heat.
  • Add tomato, onion and chiles.
  • Cook for about 2 minutes until vegetables are heated through.
  • Add egg mixture.
  • Cook, stirring gently until eggs are soft set.
  • Remove tamales from oven and spoon eggs over tamales.
  • Sprinkle with cheese.
  • Broil 4 inches below heat 30 seconds or just until cheese melts.

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Reviews

  1. Yum. I had to try this recipe because I love tamales and scrambled eggs but never would have thought of combining them. It was a nice treat that I will make again. Thanks Toni in Colorado for sharing. Made for Bargain Basement Tag.
     
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RECIPE SUBMITTED BY

I wish to thank everyone who has reviewed and tried my recipes. I appreciate any helpful hints provided. I have been collecting recipes since 1965. In 1987 I started going through my many books and clippings and making weekly menus. If I like the new recipes I try, I enter them in my own cookbook.
 
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