Seafood Pasta

Name: Seafood Pasta
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2 serving(s)
Ingredients: 1 quart heavy whipping cream; 1/2 cup butter; 1/2 cup grated parmesan cheese; 2 tablespoons white wine; 2 cups pasta noodles, dry; 1 (12 ounce) package of crab classics crabmeat; 1 (12 ounce) package of lobster classics lobster meat; 1/2 white onion, chopped; 2 garlic cloves, chopped small

Submitted by charvin1219

"A great mixture with seafood, pasta noodles, in a white wine/Alfredo sauce mix!"

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Ready In:: 35mins
Ingredients:: 9
Serves:: 2

ingredients

1 quart heavy whipping cream
¹⁄₂ cup butter
¹⁄₂ cup grated parmesan cheese
2 tablespoons white wine
2 cups pasta noodles, dry
1 (12 ounce) package of crab classics crabmeat
1 (12 ounce) package of lobster classics lobster meat
¹⁄₂ white onion, chopped
2 garlic cloves, chopped small

directions

In small sauce pan pour quart of heavy whipping cream, 1/2 stick of butter. As butter melts slowly put in grated Parmesan cheese and whisk until butter and cheese are melted. Put on low medium heat for about 5 minutes then turn off heat.
Cook pasta noodles as normal, drain water and put in a deep bowl. In a frying pan melt the other 1/2 stick of butter and 2 tablespoons of white wine then add chopped garlic and onions and saute. Then chop crab and lobster meat into cubes and add to frying pan. Cook for about 5 minutes, add pasta to frying pan and pour Alfredo sauce mixture in at the same time.
Keep on medium heat for 4 more minutes.
Perfect meal for 2! or double the recipe for more.