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Seasoning for Ground Pork (Italian-Style Sausage)

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READY IN:
5mins
YIELD:
2 pounds pork
UNITS:
US

Ingredients Nutrition

Directions

  1. Add this mix to 2 pounds ground pork and brown meat in a skillet for about 10-12 minutes or until the pork is well browned.
  2. Use in recipes that require Italian sausages removed from casings.

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