Secret Fried Chicken
- Ready In:
- 4hrs 8mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
directions
-
Brine:
- Simmer (don’t let it boil) the mixture on medium heat until the salt has dissolved, then let it cool.
- Pour it over the chicken (in a plastic or glass container) and refrigerate covered for 3½ hours.
-
Chicken:
- Mix pancake flour, salt and pepper in a large bowl.
- In a separate bowl combine egg, butter & milk.
- Remove the chicken from the brine and rinse. Pat dry.
- Dip chicken pieces in the egg mixture and then dredge in the pancake mixture. Shake off any excess.
- Fry 3 – 4 pieces of chicken for 7 – 8 minutes (or until desired color is reached) and flip. Repeat with remaining chicken.
- Drain on a paper towel lined plate.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Air Force Mama
United States