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Seedy Bread

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“This bread provides lots of nutrition and is also tremendously tasty from all the different seeds.”
READY IN:
50mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Place water and seeds in the bread machine basket.
  2. Add the flour.
  3. Make a well in the center and put the sugar and yeast in it.
  4. Sprinkle the salt around the edges of the basket so it isn't mixed with the yeast and sugar.
  5. Select a setting for 1 1/2 pound loaf.
  6. Try this recipe for making delicious bread sticks too.
  7. Just stop the machine at the end of kneading and shape the dough into thick long rolls, brushing with oil.
  8. Allow them to rise until double in size and bake at 375.
  9. for 25-30 minutes.

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