Seminole, Baconed Hominy

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READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large pan, fry the bacon pieces until browned and crisp.
  2. Add the hominy, salt and pepper and cook stirring constantly 6-7 minutes.
  3. Add green onions and continue cooking for 5 minutes.
  4. Serve immediately.

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