Shannon's Mint Pattie Ice Cream

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a modified recipe from the book From Your Ice Cream Maker. It is very delicious and low in fat too. Just don't tell them it is good for them, they won't know.”
READY IN:
2hrs
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend all in blender and chill.
  2. Freeze according to your manufacturer's instructions in ice cream maker.
  3. Pack into a 32 ounce freezer-safe container and freeze.
  4. 8 (1/2 cup) servings.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: