Shel's Tuna Salad

Name: Shel's Tuna Salad
Prep time: 15 min
Total time: 15 min
Yield: 6 serving(s)
Ingredients: 10 ounces solid white tuna (pouch) or 12 ounces solid white tuna (can); 1 small onion, minced; 1 1/2 stalks celery, minced; 1 tablespoon parsley; 1 teaspoon tarragon; 4 tablespoons mayonnaise; 1 teaspoon Dijon mustard; 1/4 teaspoon celery seed; 1/4 teaspoon black pepper; 1/2 lime, juice of (or lemon); 1/4 teaspoon sugar; black pepper; sea salt; 2 hard-boiled eggs, chopped

Submitted by sheljohnson

"A not-too-creamy, refreshing tuna salad with hard boiled eggs."

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Ready In:: 15mins
Ingredients:: 14
Serves:: 6

ingredients

10 ounces solid white tuna (pouch) or 12 ounces solid white tuna (can)
1 small onion, minced
1 ¹⁄₂ stalks celery, minced
1 tablespoon parsley
1 teaspoon tarragon
4 tablespoons mayonnaise
1 teaspoon Dijon mustard
¹⁄₄ teaspoon celery seed
¹⁄₄ teaspoon black pepper
¹⁄₂ lime, juice of (or lemon)
¹⁄₄ teaspoon sugar
black pepper
sea salt
2 hard-boiled eggs, chopped

directions

Drain the tuna.
Place the tuna into a bowl and flake it with a fork.
Mix in the rest of the ingredients. Use slightly more mayonnaise & lemon juice for the canned tuna.