Shrimp Chowder

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“Creamy and savory, this chowder recipe will really impress whoever you serve it to!”
READY IN:
45mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown bacon in medium size pot over medium-high heat. Remove bacon from pot and set aside. Add onion and celery to bacon drippings and saute for 3 minutes.
  2. Add corn, chicken broth, and hash browns. Bring mixture to a boil and reduce heat to low. Add cream, cream cheese, and cooked bacon. Simmer for 25 minutes.
  3. Stir in shrimp and cheddar cheese and simmer an additional 10 minutes.

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