Shrimp Fettuccine
- Ready In:
- 2hrs 30mins
- Ingredients:
- 14
- Serves:
-
10
ingredients
- 2 medium onions, chopped
- 3 green onions, chopped
- 1 medium bell pepper, chopped
- 2 celery ribs, chopped
- 1⁄2 lb butter
- 1 tablespoon flour
- 1 teaspoon parsley
- 2 lbs raw shrimp, peeled
- 2 tablespoons chopped and seeded jalapeno peppers
- 1 lb Velveeta cheese
- 1 pint half-and-half
- 3 garlic cloves, chopped
- 1 lb fettuccine, cooked
- 6 ounces parmesan cheese
directions
- Sauté onions, bell pepper, celery in butter.
- Add flour, parsley and shrimp cook 15 minutes.
- Add jalapeños, Velveeta, half-and-half, and garlic cook 15 minutes.
- Combine with cooked noodles, mix thoroughly.
- place in deep casserole pan, cover with parmesan cheese and bake at 350°F for 15-20 minutes.
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Reviews
-
Okay, this was my VERY first time ever having shrimp. My DH said it would be better for me to try it for the first time in something instead of just dipping it in cocktail sauce so he made this. This was very good the only problem that we had was the amount of jalapeno peppers that it calls for is too over powering for this dish, so next time we will be reducing it by half. We also added sliced zucchini which gave it a nice dish. We will definitely make this again, thanks for sharing.
RECIPE SUBMITTED BY
CATE SMITH
MADISONVILLE, LOUISIANA
I AM AN ADVENTUROUS SELF TAUGHT CAJUN COOK LOVE TO TRY NEW STUFF, IF I DON'T LIKE AN INGREDIENT I CHANGE IT. LOVE TO MAKE QUICHE,PIES AND NEW STUFF.