Shrimp & Mushroom Penne Romano With Vodka Sauce

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“Deliciously flavorful dish.I am not a big fan of pasta but this dish has won my heart. Serve with a chilled wine and some crusty.”
READY IN:
25mins
SERVES:
4
YIELD:
1 plate
UNITS:
US

Ingredients Nutrition

Directions

  1. Add in a pot the first 9 ingredients. Also add salt and pepper to taste. Bring to a simmer. Before removing from the stove stir in the shrimp and mushrooms.
  2. Toss cooked pasta with parmigiano cheese and add to the simmered mixture.Garnish with chopped green onions.

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