Simple Milk Sweet Cream Base

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This simple recipe is made with a minimum of ingredients and requires no cooking. It makes a very creamy ice cream with 25% butterfat, but it does not store well in home freezers, so be prepared to eat it all.”
READY IN:
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour the cream into a mixing bowl.
  2. Whisk in the sugar, a little at a time, then continue whisking until comple tely blended, about 1 minute more. Pour in the half-and-half and whisk to blend.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: