Simple Pickled Garlic

Name: Simple Pickled Garlic
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3 cups
Ingredients: 3 cups fresh cloves garlic; 1 1/2 cups white distilled vinegar; 1/2 cup granulated sugar; 1/2 teaspoon salt

Submitted by Roosie

"Posted by request. Recipe from www.recipegoldmine.com. Prep time does not include peeling cloves. Supposedly you can buy a 1/2 gallon jar of peeled cloves from Costco/Sam's Club for $7."

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photo by thehippychick1

Ready In:: 15mins
Ingredients:: 4
Yields:: 3 cups

ingredients

3 cups fresh cloves garlic
1 ¹⁄₂ cups white distilled vinegar
¹⁄₂ cup granulated sugar
¹⁄₂ teaspoon salt

directions

Peel cloves; if large, cut in half lengthwise.
In a non-reactive saucepan, combine vinegar, sugar and salt.
Bring to boiling and stir until sugar dissolves.
Drop garlic into mixture and cook, uncovered, over high heat 1 minute, stirring occasionally.
Remove from heat; let cool.
Store in tightly covered jar in refrigerator for 3 months or longer.
To make a crisper, slightly spicier garlic pickle, add 1/16 to 1/8 teaspoon alum and 1/2 teaspoon crushed red peppercorns.

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Reviews

Simply great recipe.I made it last year and it turned blue so I threw it out.I got help on ZAAR so it didn't turn blue this time and it's just as I remember in PA. Thank you for posting it Roosie

School cooker
Simply delicious! I halved the recipe. Easy to make, and wonderful to eat! Thanks Roosie!

Sharon123