Simple Shrimp Cakes

Name: Simple Shrimp Cakes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1 small red onion; 1/4 cup fresh cilantro; 2 lbs cooked shrimp; 1/4 cup sweet chili sauce; 1 tablespoon fish sauce; 3 eggs; 2 cups self raising flour; 2/3 cup oil

Submitted by ltdsaloon16r

"Just tried these for the first time last weekend, really tasty."

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Ready In:: 20mins
Ingredients:: 8
Serves:: 4

ingredients

1 small red onion
¹⁄₄ cup fresh cilantro
2 lbs cooked shrimp
¹⁄₄ cup sweet chili sauce
1 tablespoon fish sauce
3 eggs
2 cups self raising flour
²⁄₃ cup oil

directions

In a food processor place the onion and cilantro and pulse until chopped.
Add the shrimp and pulse for a further 6 seconds.
Transfer to a mixing bowl and add remaining ingredients.
In a heavy based frying pan, heat the oil until med/hot.
Place dessertspoonfuls of batter into fry pan and cook on each side for no more than one minute, or until golden.
Transfer to a hot oven and continue making'cakes' until complete (you may need to use more oil for frying) Serve hot from oven with more chilli sauce.
Garnish with a lime wedge and a sprig of cilantro.