Sirloin Steak Kabobs

Recipe by Marie
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together first nine ingredients for marinade.
  • Add meat, stir to coat, then cover and refrigerate overnight.
  • Alternate cubes of meat with pepper squares, small onions, tomatoes and mushrooms.
  • Place on charcoal grill, turning often until meat is done to your liking.
  • Note: I like to blanch the onions and green peppers first before placing on the skewers.
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