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“Use this as a relish. Especially good with chicken, turkey, duck, goose....”
READY IN:
1hr 2mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Spread the cranberries in an iron skillet that has a cover.
  2. Sprinkle the sugar over the berries, cover the skillet and place in over at 250F for 1 hour.
  3. Remove the lid and pour the brandy in the skillet Serve.

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