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Skillet Scramble

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“This recipe has just the right amount of seasonings. I eat this more often for lunch and dinner than I do for breakfast.”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, saute the potatoes, green pepper, and onion in oil until tender.
  2. Stir in onion powder, garlic powder, and seasoned salt.
  3. In a bowl, combine the eggs, ham, water, salsa, salt, and pepper.
  4. Add to the potato mixture.
  5. Cook and stir until eggs are set.
  6. Sprinkle with cheese.
  7. Cook until cheese is melted.

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