Sloppy Joes

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photo by Caroline Cooks photo by Caroline Cooks
photo by Caroline Cooks
Ready In:
35mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • In a large skillet brown the ground beef and onion in a little bit of oil.
  • Remove from heat and drain excess fat.
  • Add the remaining ingredients and mix well.
  • Simmer for 20 minutes.
  • Serve on hamburger buns.

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Reviews

  1. Loved this recipe. I did have to make a couple of changes, due to not having the exact ingredients. I didn't have the chili sauce, so I used spicy ketsup and I used red wine vinegar. It went together quick and easy. Will definately make again. Thanks for the recipe.
     
  2. I didn't have any chili sauce, so that was omitted. I added 2 T. of red pepper flakes to give it some zip. It was a little sweet for our tastes, but with small tweeks was very good!
     
  3. Loved this! It tasted just like the ones my mom used to make. Even my picky son ate it and asked for seconds. Yea!
     
  4. Had this last night and it was very good...
     
  5. Very good recipe. I cooked it for time indicated; tasted and then cooked for 2 hours more. Better if cooked longer. Just a personal preference. Thanks for posting, Theresa.
     
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RECIPE SUBMITTED BY

Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!
 
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