Smoked Salmon Dip

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“I got this recipe from a friend. I believe he got it from a cookbook for smoked meats and seafoods. Everytime I make this I get rave reviews. I hope you enjoy!”
READY IN:
15mins
SERVES:
6-8
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients well, and chill until ready to serve.
  2. Serve on crudite platter with assorted dry crackers, vegetables, or deli snack breads.

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