Smoked Salmon Pasta

10

people discussing
Join In Now

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook Pasta as directed. Drain.
  2. Meanwhile, in a large skillet, heat oil. Add mushrooms, shallots, garlic and cayenne. Saute until veggies are tender.
  3. Add white wine and bring to boil. Add cream and bring to boil. Let simmer for 3minutes.
  4. Add lemon juice, lemon zest and salmon. Bring to boil and let simmer 1 to 2 minutes.
  5. Add capers, parsley, salt and pepper. Mix well.
  6. Pour salmon mixture onto hot drained pasta. Toss to mix. Add Parmsean and toss well. Let set for 2 minutes as pasta will absorb any extra liquid.
  7. Serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: