Smoked Tomato Soup

"Taken from saveur.com"
 
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Ready In:
1hr 35mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Heat a little oil in the bottom of your pot. Saute the onions until softened, about 10 minutes.
  • Add the garlic and saute another 5 minutes.
  • Add the red wine vinegar and simmer until reduced by half, about 10 minutes.
  • Add the tomatoes and stock, and salt and pepper to taste, and simmer for about an hour, or until the tomatoes are starting to fall apart.
  • Add the herbs and then puree in a food processor or using an immersion blender.

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My favorite cookbook is The Essential Rice Cookbook.
 
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