Smokey Mac and Cheese
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
8 sides
- Serves:
- 8
ingredients
- 4 slices thick-cut bacon, cut into thin strips
- 2 cups yellow onions, finely chopped
- 2 cups red bell peppers
- 2 (6 ounce) packages Knorr Chicken Flavor Pasta Sides
- 1 cup shredded monterey jack pepper cheese
- 4 cups rotisserie-cooked chicken
directions
- Cook bacon in a large saucepan over medium high heat, stirring occasionally until crisp, about 4 minutes.
- Stir in red peppers and onion into saucepan, and cook, stirring occasionally until crisp-tender, about 3 minutes.
- Remove from saucepan, and set aside.
- Prepare chicken flavor Knorr pasta sides in a large saucepan according to package directions.
- Stir in chicken, cheese, peppers, and onion during the last 2 minutes of cooking time.
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RECIPE SUBMITTED BY
weekend cooker
United States
<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>