So Easy Homemade Truffles

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“Too good for words! I make a lot for holidays. Most of the time is for chilling.”
READY IN:
15mins
YIELD:
5 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt chocolate in microwave on med. power.
  2. Stir occasionally; set aside.
  3. Beat cream cheese until smooth.
  4. Gradually add sugar, beating until well blended.
  5. Add melted chocolate and vanilla, mix well.
  6. Refrigerate for 1 hour.
  7. Roll into 1 inch balls.
  8. Roll in nuts or coconut.
  9. Store in refrigerator.

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