Soft Oatmeal Chocolate Chip Cookies

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READY IN:
27mins
SERVES:
75
YIELD:
75 Cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Cream butter and sugar together. Add molasses, eggs, and vanilla - beating well. Mix in flour, oats, baking powder, and baking soda - mix well. Stir in chocolate chips and nuts.
  3. Drop by well-rounded teaspoonfuls onto ungreased cookie sheet. Bake at 350 degrees for 12 minutes.

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