Soft Oatmeal Chocolate Chip Cookies

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READY IN: 27mins
SERVES: 75
YIELD: 75 Cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Cream butter and sugar together. Add molasses, eggs, and vanilla - beating well. Mix in flour, oats, baking powder, and baking soda - mix well. Stir in chocolate chips and nuts.
  • Drop by well-rounded teaspoonfuls onto ungreased cookie sheet. Bake at 350 degrees for 12 minutes.
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