Sourdough Banana Bread

Recipe by Julesong
READY IN: 1hr 10mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cream together the shortening and sugar, add egg and mix until blended.
  • Stir in bananas and sourdough starter.
  • Add orange peel or vanilla.
  • Stir flour and measure again with salt, baking powder and soda.
  • Add flour mixture and walnuts to the first mixture, stirring until just blended.
  • Pour into greased 9 x 5-inch loaf pan.
  • Bake in 350 degree oven for 1 hour or until toothpick comes out clean.
  • Cool to cold before slicing.
Advertisement