Sourdough Pancakes #1

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READY IN:
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 12 cup active starter
  • 12 cup pancake mix
  • 1 large egg
  • 1 tablespoon cooking oil
  • 12 cup milk
  • 12 teaspoon baking soda

Directions

  1. Making sure the sourdough starter is at room temperature, mix all ingredients well.
  2. Be careful not to over mix.
  3. Small lumps are ok.
  4. Lightly grease a hot cast iron griddle.
  5. Drop onto griddle with a large spoon while the batter is still rising.

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