Sourdough Pancakes #5

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READY IN:
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat eggs.
  2. Add milk and starter.
  3. Sift together the flour, soda, baking powder, salt, and sugar.
  4. Mix together.
  5. Drop onto hot griddle by large spoonsful.
  6. NOTE:
  7. If ungreased griddle is used add 1/4 c Melted Fat to the above recipe.
  8. Bacon fat give a great taste.

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