Soy Squid Stirfry

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“Deliciously Healthy Seafood Stir Fry”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Pre-heat skillet or Wok to medium to high heat.
  2. 2. lightly spray skillet and cook squid rings for approximately 7-8 Minutes.
  3. 3. Add one minute Stir Fry mix and cook until mix begins to soften.
  4. 4. Add soy sauce, mix and cover for 3-4 Minutes.
  5. 5. Re introduce squid and Slim noodles, mix together, cover and cook for 3-4 minutes.
  6. 6. Remove from heat and serve.

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