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One Dish Meal
This is a honey of a comfort food casserole dish. From Southern Living. Freezes well.
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salt and pepper
(26 ounce) jar spaghetti sauce
teaspoons italian seasoning
(10 ounce) package
frozen chopped spinach
, thawed and well drained
monterey jack cheese
teaspoon garlic salt
ounces wide egg noodles, cooked and drained
In a large nonstick skillet, add the beef, garlic, salt and pepper to taste; cook, stirring to crumble beef, until beef is browned; drain.
Add in spaghetti sauce and Italian seasoning.
In a mixing bowl, add the spinach, Monterey Jack cheese, sour cream, egg, and garlic salt; stir to combine.
Fold in the cooked noodles.
Spoon mixture into a greased 13x9 inch baking dish.
Sprinkle with half the Parmesan cheese.
Top with beef mixture then remaining Parmesan cheese.
Bake at 350° for 30 minutes or until bubbly and golden.
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