Spaghetti With Meatballs

Name: Spaghetti With Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 people, 4 serving(s)
Ingredients: 250 g spaghetti; 500 g minced meat (pork); 5 tablespoons olive oil; 2 basil leaves; salt and pepper; 3 teaspoons sugar; 2 stems parsley; 500 g minced meat (pork); garlic, finely chop (2 cloves); salt and pepper (1 pinch); 2 steams parsley

Submitted by Matej B.

"spaghetti with meatballs"

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Ready In:: 45mins
Ingredients:: 11
Yields:: 4 people
Serves:: 4

ingredients

250 g spaghetti
500 g minced meat (pork)
5 tablespoons olive oil
2 basil leaves
salt and pepper
3 teaspoons sugar
2 stems parsley
Mass for our meatballs
500 g minced meat (pork)
garlic, finely chop (2 cloves)
salt and pepper (1 pinch)
2 steams parsley

directions

container with water an adjunct to medium strong fire , when the water boils , add salt tip ( real Italians do not give the oil in boiling water ) . Add the spaghetti and cook for 8 minutes or to al dente .
In the pan put oil and our meatballs bake them for 4 minutes on each side . Once baked , add sauce pelatov cook for 15-20 minutes to simmer . served BON appetite.