Spanish Rice

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a great side dish for chicken recipes as well as any mexican food recipes you might like. Great to reheat and serve with scrambled eggs too.”
READY IN:
1hr 20mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat pan and put about 2 tablespoons oil in pan.
  2. Add garlic and onion.
  3. Saute on medium high heat (careful not to burn).
  4. Add rice, fry until browned.
  5. Add chicken broth, let boil.
  6. Add tomatoes and frozen peas, stir well.
  7. Add water as needed to avoid burning rice.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: