Spareribs

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“My grandmother's melt in your mouth recipe. Cook time is for the pressure cooker option.”
READY IN:
32mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. There are 2 Options now.
  2. Combine all ingredients and place in a covered pan in a 275F oven for 4 hours OR.
  3. Place rib meat in a pressure cooker with 1 cup of water.
  4. Once at full pressure, cook for 15 minutes.
  5. Drain water and add sauce ingredients.
  6. Leave on high and simmer for 15-20 minutes.

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