Speedy White Sauce (Bechamel)-A Cheats Version!

"You can't beat a well made bechamel sauce-BUT,if time is short,this is a quick,simple and foolproof version."
 
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photo by Nif_H photo by Nif_H
photo by Nif_H
Ready In:
10mins
Ingredients:
3
Yields:
1 1/2 cup approx
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ingredients

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directions

  • Put all of the ingredients into a saucepan and whisk over moderate heat until thickened and smooth.
  • NB-You may wish to add a little more milk at this stage,depending on how thick you want it.

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Reviews

  1. This is a great base for a lot of sauces, not just bechamel! You could add some garlic, a bit of wine or any herb. I used freshly ground salt and pepper and fresh nutmeg. This sauce was tasty over some sauteed mushrooms. I did substitute butter for the margarine but made as directed. Made for Almost 5 tag game. Thanks Noo! :)
     
  2. This is the kind of cheating I like! I made this for a seafood pasta sauce and it turned out beautifully. I did add some cheese. Thanks for posting!
     
  3. This worked out great!!! I don't know of Sunflower butter, so used regular and also used 2% milk, what I had on hand. But otherwise followed as written for a scaled down amount. I was making this for a homemade macaroni and cheese, so in the end, I added shredded cheddar cheese to the sauce and it was great. Thanks for sharing the recipe. Made for 123 Tag Game.
     
  4. Perfect - you get exactly what you're promised! Quick and easy (and I think it's perfectly acceptable to cheat!) and not too bad taste-wise! Used for a lasagne.
     
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Tweaks

  1. This is a great base for a lot of sauces, not just bechamel! You could add some garlic, a bit of wine or any herb. I used freshly ground salt and pepper and fresh nutmeg. This sauce was tasty over some sauteed mushrooms. I did substitute butter for the margarine but made as directed. Made for Almost 5 tag game. Thanks Noo! :)
     

RECIPE SUBMITTED BY

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