Spiced Acorn Squash

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READY IN:
50mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash and cut each squash in half.
  2. With a spoon, scrape out the seeds and fibers.
  3. Mix together the brown sugar, cinnamon, nutmeg, cloves, salt and butter.
  4. Spoon the spice mixture into each squash half and add 1 tablespoon orange juice to each.
  5. Place squash on double thickness of foil and place on smoker grid. Smoke for 2 to 3 hours.
  6. Or bake at 350 degrees F for 45 minutes, depending on size of squash.

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