Spiced Roasted Parsnip Soup

"Great soup for a cold day"
 
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photo by kelly in TO photo by kelly in TO
photo by kelly in TO
Ready In:
45mins
Ingredients:
14
Serves:
4
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • place all the vegetables including the garlic into a large bowl, add the olive oil, spices, seasoning and mix together.
  • Transfer mixture onto a baking tray and roast in the oven until the vegetables are soft and beginning to brown.
  • Remove vegetables from the oven and place in a blender of food processor and blend thoroughly, adding hot stock through the spout until the desired consistency is reached.
  • Add salt and pepper.
  • Add a squeeze of lemon juice to each bowl and garnish with parsley.

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RECIPE SUBMITTED BY

Hello! I'm Kelly from Toronto, I'm a communications designer, and cooking and baking just a serious hobby... I cook healthy and you'll find a majority of my recipes are high fiber, high protein and low sugar. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket">
 
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