Spiced Vegetable Balti With Garlic Naan

Name: Spiced Vegetable Balti With Garlic Naan
Prep time: 10 min
Cook time: 41 min
Total time: 51 min
Yield: 4 serving(s)
Ingredients: 1 tablespoon oil; 1 onion; 2 garlic cloves; 400 g sweet potatoes; 3 tablespoons curry paste; 400 g cauliflower; 400 g tomatoes; 400 ml stock; 2 carrots; 150 g green beans; 2 naan bread, breads; 2 tablespoons coriander; yoghurt

Submitted by hectorthebat

"Spiced Vegetable Balti with Garlic Naan"

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Ready In:: 51mins
Ingredients:: 13
Serves:: 4

ingredients

1 tablespoon oil
1 onion
2 garlic cloves
400 g sweet potatoes
3 tablespoons curry paste
400 g cauliflower
400 g tomatoes
400 ml stock
2 carrots
150 g green beans
2 naan bread, breads
2 tablespoons coriander
yoghurt

directions

Heat the oil in a large pan and cook the onion for 5 minutes. Add the garlic, sweet potato and balti paste and continue cooking over a medium heat for 10 minutes.
Add the cauliflower, tomatoes and stock and mix well. Cover and simmer for 20 minutes. Add the carrots and beans for the last 5 minutes.
Meanwhile, heat the oven to gas 4, 180C, fan 160°C Bake the naan bread for 6 minutes then cut into strips. Stir the coriander through the balti and serve with the naan bread strips and a spoonful of yoghurt, if you like.